Hit the ground running with an established sweetFrog franchise! sweetFrog is proud to offer several resale opportunities to prospective franchisees who like to benefit from existing goodwill, customer base, staff and locations. Please feel free to explore the opportunities below. To learn more simply submit and information request and specify which location you are interested in exploring.
1: Hop to it and fill out our information request (it’s that pink box over there to your right). Next, one of the sweetDevelopment team members will call you shortly to discuss your interest.
2: Let’s get to know each other; as you complete our request for consideration you will also receive an email to download our Franchise Disclosure Document (FDD). This document will walk you through all the ins and outs of operating a sweetFrog franchise of your own.
3. Review the FDD and begin preparations for Discovery Day (WHOO HOO! Best day Ever!)
4. Attend Discovery Day – FREE FROYO
5. Receive your official approval letter and execute your franchise agreement.
sweetFrog is serving up fun ways to franchise outside of the traditional store front model.
We also offer Kiosk locations (less than 1,000 square feet) and Non-Traditional Store opportunities in Amusement Parks, on Military bases and more!
Contact the sweetDevelopment team to learn more about non-traditional ways to franchise today at email@example.com .
So, are you ready to LEAP into the fun with Scoop and Cookie? Awesome. To get started click this little button to complete your contact form. One of our sweetDevelopment officers will contact you right away.
Then it’s a HOP, SKIP and A JUMP before you’ll be invited to meet our sweetTeam right here in Richmond, VA …. Where it all started!
There is no other frozen yogurt brand currently offering mobile options to their franchise family. With sweetFrog you will become the “hoppin” place at any fair or festival. But here are Scoop’s top 5 reasons to join his team!
#1 sweetFrog is an Award Winning and National Recognized brand
sweetFrog has over 8 years of experience delivering the best in frozen desserts and customer loyalty. With three amazing ways to franchise our brand and mascots are a household name and loved by all!
#2 sweetFrog Cares!
Whether a mobile or brick and mortar location, sweetFrog cares about the communities we serve and strive to assist any school, church, or non-profit in all ways. With our fundraising programs, spirit events and appreciation parties you can rest assured the sky is the limit with how you can give back as a sweetFrog Franchisee.
#3 The best flavors in the industry!
As a mobile operator you will have access to the same award-winning flavors as any traditional franchisee. We have a wide selection of menu items designed to meet all dietary needs including DAIRY-FREE and Vegan options! sweetFrog also has a proprietary line of products and Scoop’s Super Secret Recipes to share with you and your guests!
#4 Scoop and Cookie – (Nice one, Scoop!)
Our loveable Mascots are the backbone of our brand. Scoop and Cookie have been charming the hearts and minds of every 6-year-old for more than 8 years! In fact, many of our very first fans are booking our mobile fleet for their weddings! Talk about growing up with the brand you love!
#5 IT’S A MOBILE FROYO TRUCK
Seriously, it’s a self-serve frozen yogurt shop on wheels! It really doesn’t get any better than that!
Like any good business person, we are sure the first thing you want to know is “What is my investment”… Well, Cookie, Why don’t you run them through the numbers?
The initial Franchise Fee is $10,000 – this unlocks your access to the sweetFrog Family Corporate Support team. We have over 30 individuals here to support you through all aspects of owning and operating your vehicle. Your initial franchise fee also locks down your protected territory ensuring no other sweetFrog mobile operator is going to try and jump on your pad.
Your Truck: $83,505 – $121,505 – We know that’s a big number but your truck is your biggest investment. Through our partners at East Coast Launch Pad, Jason and his team can run through the best options to meet your budget. Remember you can also choose a mobile trailer in lieu of the truck!
Additionally, you will need to equip your truck with small wares, MASCOTS (Hooray!), and initial inventory. For a full list of your estimated investment contact our sweetDevelopment to learn more today.
Your favorite froyo brand has gone MOBILE! And just like our fun mascots we have TWO exciting opportunities for you to explore.
The sweetFrog Mobile Truck is a bright and vibrant rolling pad of fun! Each mobile truck is custom made with the most state-of-the art kitchen appliances, 3 frozen yogurt machines and not one but TWO toppings bar so you can give your clients the same awesome experience of walking into a sweetFrog and creating their very own cup of award winning and proprietary sweetFrog FroYo!
sweetFrog is proud to be on the pre-approved SBA (Small Business Administration) Registry. Our experienced franchise development consultants are standing by to help you explore other sources of financing, such as home equity lines of credit, self-guided IRAs, and 401K rollover options. This allows you to start a business using pre-tax dollars without penalties or paying income tax on the start-up dollars.
Each sweetFrog franchise candidate has a unique personal financial statement and individual goals. Our sweetFrog franchise development consultants will assist you through every step of the process. You will be able to determine what is the best financing option for you and that all your goals and needs are met.
When you fill out our contact form, a sweetFrog franchise development consultant will reach out to you and schedule a time to begin the process to determine if a sweetFrog franchise is the right vehicle for you to achieve a sweetFuture!
Chairman & Chief Executive Officer
Patrick Galleher is also Managing Partner at Boxwood Capital Partners; a merchant bank in Richmond, VA, where he leads transactions for Boxwood’s M&A advisory services and private equity group. He has led several transactions including the sale of Dorsey Wright & Associates, the capital raise for Digital Risk, the minority and now buy-out of sweetFrog Yogurt, and the buy-outs of Yoga Direct, Yoga Accessories, Everything Yoga, and Red Rock Products.
Prior to joining Boxwood, Patrick was CEO of WILink plc (now known as PrecisionIR), a global financial communications business with operations in the U.S., Canada, U.K., Continental Europe, and Sweden. During Patrick’s 12 year tenure with the company, he quickly progressed from a top salesperson to product management to Chief Operating Officer to CEO and was actively involved in all aspects of the business. Patrick was President at the time WILink went public becoming the youngest CEO on the London Stock Exchange in 2002 and led and integrated 5 acquisitions during his tenure to expand the company’s core capabilities and client base. In 2006, as CEO, he successfully led the company through a public-to-private transaction/sale to a NY-based private equity group.
Patrick holds a B.S. in Business Administration from the University of Richmond, a degree from the London Business School, as well as attending the Centre for Creative Leadership in Belgium. He is a board member and founder of the Virginia Chapter of Young President’s Organization (YPO), sits on the board of the Robins School of Business at the University of Richmond, and is on the corporate boards of sweetFrog Enterprises, LLC, Issuer Direct (NYSE – ISDR), Midlothian Athletic Club, and Shockoe Commerce Group, LLC; a rapidly growing multi-channel retailer with a focus in the Health & Wellness space. Patrick, his wife Julia, and four children all live in Midlothian, VA.
Favorite sweetFrog cup:
Vanilla NSA with Cookies 'n Cream, chocolate flakes, hot fudge and brownie bits.
Chief Financial Officer
sweetFrog Enterprises is pleased to announce that Brian Partlow has joined our sweet family as the new Chief Financial Officer. Brian has 15+ years of finance and accounting experience to help America’s #1 frozen yogurt brand have continued success. Brian comes to sweetFrog with his undergraduate degree from William and Mary, an MBA from the Wharton School (University of Pennsylvania) and past roles as the Corporate Controller for TruePath Wireless, the C.F.O. for Zero Point and the Director of Financial Planning and Analysis for ATK Blackhawk.
Brian grew up in New Jersey where he met and married his high school sweetheart, Amy. The couple has been married for 23 years now, and they have three beautiful children together: Matt, Rachel and Jack. When he’s not crunching numbers and learning new sweetFrog handshakes, Brian enjoys running marathons, cheering for the Chicago Bears (remember 1985!), and looking for a pick-up game of basketball or ultimate frisbee.
Ordinarily, Brian likes ½ chocolate, ½ cappuccino froyo with peanut butter cups, chocolate sauce and whipped cream, but when he's feeling crazy he gets ½ tart, ½ strawberry with assorted fruit toppings, chocolate sauce and always whipped cream.
Director of Operations
Mr. Silverman joined sweetFrog in 2011 as a District Manager in the Richmond, VA area. Since that time he has been a valuable asset in growing the brand by helping to open new locations and eventually being a part of the original franchise support team. Prior to joining the sweetFrog family, Mr. Silverman worked for Outback Steakhouse for seventeen years in various capacities.
As a member of the sweetFrog family, Mr. Silverman assists new and current franchisees in all things operations, from new store openings to on-going training and upholding brand standards. He will be able to answer any questions you have about sweetFrog operations.
Mr. Silverman is always available by phone or email to offer any assistance to franchisees while they are preparing to open a new sweetFrog or give advice about the current operations.
Favorite sweetFrog Treat: Peanut Butter Cup Sundae
Start with a little vanilla yogurt, peanut butter cups, peanut butter sauce, and whipped cream. Then repeat. It has to be layered for the perfect treat!
Corporate Trainer and Operational Support
Alan first became involved with sweetFrog back in January 2012 when his father-in-law became a licensee in North Carolina. Alan and his wife moved there and opened up their first store before moving back to Richmond, VA, for the birth of their son. Alan started out as a floating manager for corporate stores in the Richmond area before managing a couple of the Richmond area locations. As his interest and passion for the company continued to grow, he began assisting the corporate office with various projects such as an inventory system for their stores and training new franchisees out of the locations he was managing.
In July of 2015, Alan moved over to the corporate office where he still conducts training for new franchisees, but now serves in an operational support capacity to both corporate and franchise locations. In addition to training on-site in the Richmond area, Alan can travel to your location for new openings to ensure that everything goes as smoothly as possible for you. If you have any questions or needs in regards to training or support with your operations he is just one message away!
Favorite sweetFrog Treat:
Caramel Sea Salt Gelato, topped with white chocolate chips, cookie dough bites, and whipped cream.
Manager of Supply Chain
Gibson joined sweetFrog in 2015 to analyze vendors that sweetFrog uses throughout the supply chain. Prior to joining the sweetFrog family, Gibson worked at Apple as a genius, Oakley as a New Store Opening/Operations Supervisor, and a local non-profit helping people experiencing homelessness.
As a member of the sweetFrog family, Gibson ensures that all stores have the right product at the right time while maintaining low costs for our franchise owners. Gibson also deals with any customer service issue related to product warranty.
Gibson is always a phone call away to offer any assistance to franchisees, ensuring they are stocking the right product at the right time, as well asking questions about trends in the company related to merchandise and food sales.
Favorite sweetFrog Treat:
Cake Batter and Cookies 'n Cream swirl filled half way up, maybe a little salted caramel added on top followed by copious amounts of Reese’s peanut butter cups and other candies.
Director of Franchise Marketing & Development
Mrs. Pucel joined sweetFrog in 2015 to assist with franchise development. Prior to joining the sweetFrog family, Mrs. Pucel worked with another local franchise company where she oversaw and managed 5 homebased franchise opportunities.
As a member of the sweetFrog family, Mrs. Pucel sits on the Executive Management Committee and oversees all development efforts. In addition to her management duties, she also assists new prospective franchisees as they begin exploring the amazing franchise opportunities currently available with sweetFrog. She along with her team will be able to answer any questions you have about the sweetFrog franchise opportunity as she guides you through our unique education and discovery process—ensuring you obtain all the information needed to help you decide if a sweetFrog franchise will be the right franchise for you.
Mrs. Pucel and the franchise development team are always a phone call away to offer any assistance to franchisees during the franchise discovery and qualification process, as well as when preparing for confirmation and training day visits.
In addition to her development duties, Mrs. Pucel currently manages and facilitates all marketing and lead generation efforts for the franchise development teams. She resides in Williamsburg, VA with her husband Steven, son Cody and dogs, Miller and Jameson.
Favorite sweetFrog Treat:
Crisp Rice Treat and Cookies and Cream – topped with chocolate chips and waffle cone chips
Franchise Development Assistant and Lead Qualifier
Ms. Whitehead joined the sweetFrog Franchise Development team on September 25th as the new Franchise Development Assistant and Lead Qualifier.
A native Virginian, Ms. Whitehead previously served as a customer relations expert with The Tobacco Co. Restaurant, as well as serving as the founding partner for RVA Fashion Week.
Ms. Whitehead has an extensive background with customer service and relations and graduated with a Sociology degree from VCU. She is excited to join the sweetFrog team as they look to continue to grow and expand the franchise system in the coming months.
Favorite sweetFrog Treat:
Half Cake Batter topped with reese’s peanut butter cups, hot fudge and peanut butter sauce the other half mango topped with nerds
Franchise Development Associate
Pam Keys joined sweetFrog in 2018 as the newest member to the franchise development. A native Virginian, Pam has an extensive background in marketing and client services. She received a Bachelor of Arts in Business Administration with a concentration in Marketing from Christopher Newport University.
Over her professional career, Pam has led a wide variety of businesses marketing teams during her time at Snow Companies.
Pam resides in Williamsburg, VA with her husband Dwight and their dogs, Bruce and Pickles.
Favorite sweetFrog Treat:
Half NSA Vanilla and half Cookies and Cream topped with butter finger crumbles and marshmallow sauce
Eric joined sweetFrog in 2017 as the company’s in-house attorney, where he heads the legal department and provides counsel and advice to sweetFrog Enterprises on a variety of legal issues.
Eric is a graduate of Boston College and Rutgers University Law School. He was previously an attorney for a regional, general practice law firm in the Philadelphia area in the firm’s corporate and real estate practice group. He participated in transactions including asset purchases, ownership transfers, commercial lending, and large public and private real estate projects. Prior to his time at the firm, he served as an assistant county prosecutor in New Jersey.
Eric was born and raised in New Jersey, where he met his wife and developed a passion for New York sports teams. When he’s not at work, he loves to play baseball and golf, and spend time with his family and friends. In addition to his role as the company’s attorney, Eric manages all aspects of the company’s real estate needs, including new location analysis.
Favorite sweetFrog Treat:
Eric is a traditionalist when it comes to his order – vanilla with strawberries and whipped cream. However, on occasion, he will pile on every chocolate topping available!
Did you know that complacent is a bad word here at sweetFrog? We strive to be froyo innovators focusing on flavor refinement, new flavors, pairings and so much more. Our sweetCulinary expert is always working to develop new items to bring to sweetFrog fans around the globe…including our proprietary line of frozen yogurts, ice cream and more as part of Scoop’s Secret Recipe collections.
Our sweetSupport team is here to help you through every stage of the process. We have more than 30 dedicated support team members that each have their own sweetSpot of expertise. From the initial build-out to announcing your grand opening, or issues with social media. Our team is now your team and we are here to help you every step of the way.
In addition to the sweetSupport team you will also be enrolled in our sweetMentoring program that matches our new owners with seasoned owners. Our sweetMentors have been in your shoes and can provide you with additional ideas, support and tips to help your location thrive and grow for years to come.
At sweetFrog, we take pride in being a part of the communities we serve. Our clients are our family and we strive to offer the best quality service each and every day. Scoop and Cookie are always out and about, watching local youth sport events, visiting local libraries and even attending school and church functions. It is the goal of each and every sweetFrog franchisee to become a pillar in their communities. sweetFrog is the proud sponsor of many youth athletics, hosts 100’s of in store spirit nights and even has a special FUNdraising program for any non-profit organization.
sweetFrog was founded in 2009, right here in Short Pump, Virgina by Derek and Annah Cha. Having moved from the West Coast to Virginia, Derek and his family quickly realized the need for a fun frozen yogurt shop in the Richmond Metro-Market. With a little bit of hope, a lot of faith and a dash of prayer, Derek opened the very first sweetFrog in the Short Pump District of Richmond, VA.
Fast forward 9 years and sweetFrog has continued to grow by LEAPS and bounds. Scoop and Cookie can now be found at more than 350 locations in 25 States and around the globe.
Welcome to sweetFrog, North America’s tastiest and “hoppiest” self-serve frozen yogurt franchise. We are so excited you stopped by to explore the many benefits to launching and operating a sweetFrog franchise of your own. Whenever you are ready, go ahead and fill out the lead form and one of our franchise development consultants will give you a call to assist you as you begin exploring how you can make your hometown a “hoppier” place!
We are actively looking for potential franchisees to develop sites throughout the United States and abroad! To start exploring owning a franchise of your own, please fill out the form below to get started.
This is not a job application. It is an information request for those interested in purchasing franchises.